You can sign up for Elizabeth's Drink and Learn Tour over at her website: www.drinkandlearn.com. Be sure to enter promo code BBST for a discount!
Follow Elizabeth (@drinkandlearn) on Instagram and on Twitter.
Her latest book, Drink Dat, is a concoction of equal parts guidebook and stories. Do make sure you purchase it! Here's a link to find it a local bookstore near you. You can also find it on Amazon.
For you French Quarter lovers, check out the French Quarter Drinking Companion, too.
Thanks to Elizabeth Pearce for joining me on the podcast and sharing stories about the city we both love. Thanks also to Markey's Bar in the Bywater - they didn't know they were hosting us, but on the plus side, they didn't throw us out, either!
If you enjoy the show, please subscribe to the podcast on Apple Podcasts, Stitcher, Google Play Music or wherever you get your podcasts. If you do enjoy listening, please share Beyond Bourbon Street with someone who shares our love of New Orleans.
We now have a Facebook group where you can ask questions, share your New Orleans experiences and engage with others who love all things New Orleans. Join us by going to www.beyondbourbonst.com/facebook
Got an idea for an episode, have some feedback or just want to say hi?
Leave us a message at 504-475-7632 or send an email to mark@beyondbourbonst.com
Thanks for listening!
Mark
Thanks to Jennifer, Lara Beth, and Terry for joining me on the podcast! Thanks also to Lara Beth's husband, Gary who took joined us off-mic and took pictures of the festivities. I had so much fun getting to know them, and I believe their stories and will help anyone contemplating a move to New Orleans.
Talking into a microphone can be a bit intimidating, much less sharing your personal stories. Each of you were terrific and added a special touch to the show. From the bottom of my heart, thank you, thank you!! I am so happy y'all decided to join the party and become New Orleanians.
Pizza Nola | 141 Harrison Avenue | Lakeview | 504-872-0731 - A special thanks to Will and Jennifer Samuels, and the gang at Pizza Nola for hosting us. Please stop in for pizza and gelato. Don't forget about Dong Phuong king cakes during Carnival season, too.
If you enjoy the show, please subscribe to the podcast on Apple Podcasts, Stitcher, Google Play Music or wherever you get your podcasts. If you do enjoy listening, please share Beyond Bourbon Street with someone who shares our love of New Orleans.
We now have a Facebook group where you can ask questions, share your New Orleans experiences and engage with others who love all things New Orleans. Join us by going to www.beyondbourbonst.com/facebook
Got an idea for an episode, have some feedback or just want to say hi?
Leave us a message at 504-475-7632 or send an email to mark@beyondbourbonst.com
Thanks for listening!
Mark